Yorkshire Grass Fed Spring Leg of Lamb

  • £18.70
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Yorkshire Grass Fed Spring Leg of Lamb

Everybodys favourite, with an abundance of lean, succulent meat ideal for a Sunday roast with all the trimmings and well suited to cooking with aromatic rosemary. Skillfully prepared by our Artisan Butcher and left on the bone for maximum flavour, the impressive sweet taste reflects the quality of the lush pastures where our flocks mature on diets of wild flowers, herbs and natural grasses. The true flavour of North Yorkshire grass fed spring lamb.