Succulent matured steak
Carefully selected and matured for 32 days for maximum flavour, the dark marbling of our grass fed rump steaks guarantees a sensational taste. Place on a smoking hot griddle with a pinch of seasoning and cook to your preference. Once rested, slice thinly against the grain and enjoy. Available in 4oz, 6oz, 8oz, 10 oz, all individually packed for freshness.
