Ogleshield

£6.50
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Size: 250g

Ogleshield

Ogleshield is a British cheese made using beautifully rich raw Jersey milk by Jamie Montgomery & Wayne Mitchell of the Montgomery cheese making family. Washed in special brine every three days to attain a slightly pungent sticky rind, which softens the cheese paste and significantly intensifies its flavour. This cross between the Montgomery's Cheddar and a Tomme is excellent when it comes to cooking as it melts brilliantly.
This celebrated cheese has won silver award at the 2014 World Cheese Awards.