Jones Chicken Curry Pie
Tender chicken pieces with spices blended in Bradford to Chef Barrington of Hudderfield’s recipe.
Available in 210g
Water, Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Chicken (26%), Lard, Salt, Modified Maize Starch, Dried Skimmed Milk Powder, Baking Powder (Sodium Bicarbonate), Maltodextrin, Spices, Dextrose, Herb, Onion Powder, Flavouring (Soya), Mustard Powder, Spice Extract, Stabiliser (Carboxymethylcellulose), Colours (Beta-Carotene, Caramel).
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