The Feather Blade Steak is taken from the 'feather' muscle, in the chuck and blade section of the beef animal. Gristle from the muscle is removed leaving a nicely marbled lean steak. A lean steak best cooked medium rare or rare. It is fast becoming Britains favourite steak. 7 portions x 4-5oz. 1kg packs.
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ALWAYS FRESH NEVER FROZEN!
Your fresh order is vacuum sealed and delivered in one of our own Yorkshire Lean Meat chiller packs.
FREE DELIVERY nationwide on all orders over £60