A top choice for tender roast beef
Rolled and ready to go in the oven, our grass fed topside beef joints are tender and easy to carve, ideal for Sunday roasts. This succulent cut of meat is made for slow-cooking and pairs beautifully with rosemary, red wine and a rich onion gravy. Available in 1kg, 1.5kg, 2kg.
Please see our other cuts of beef available to buy online if this is not what you were looking for.